- Engels Nederlands
- METHODS OF COOKING = KOOKMETHODEN
- Boil = Koken
- Bake = Bakken (in oven)
- Fry = Bakken van aardappels
- Roast = Braden van vlees
- Grill = Grilleren
- Steam = Stomen
- Stew = Smoren/Stoven
- Poach = Pocheren
- Deep-fry = Frituren
- Sautee (fry) = Sauteren
- Stuff = Farceren/vullen
- Blanch = Blancheren